We small farm chestnuts, pasture raised eggs + other produce with biodynamics. The specialty products are created on our farm and the shed has a seasonal cafe, farm gate store and is the venue for fun, relaxed skill-building workshops and events with food.
farm shed cafe
Currently open by appointment for farm gate sales of chestnuts, peeled frozen chestnuts, flour etc
And for groups of 20+ people we can offer:
Farm tour and/or shed talk | Morning tea | Lunch | Afternoon tea – tailored to what you need.
Our cafe is open seasonally and for events.
Use our Contact Us page to let us know your request.
Even though we are down the little Wandiligong Valley, we have been fortunate to find exceptional and niche trainers who come and teach workshops in our farm shed.
Would you like to learn a new skill? Make things rather than buy them? Know exactly what’s in your handmade products or food?
We always have a few workshops on the horizon and keep your eyes peeled for a couple of exciting collaborative events.
The chestnut harvest is over (Mar – early May) and we had so many people visit the farm and enjoy picking their own freshly fallen chestnuts from our orchard. We also had lots of clever people take the option of having us peel chestnuts for them! Our freezers are now full to the brim of freshly peeled and frozen chestnuts which we can sell direct at the farm gate, by appointment. Other products include:
freshly milled chestnut flour, chestnut creme (sweetened chestnut puree), pancake mix and sourdough-chestnut pizza bases.
All year round we have an online store for you to find our products – ONLINE STORE